Copycat Dairy Queen Crunch Cone aka "Crunch Coat" recipe is the best ice cream topping you will ever have! Time to move over hot fudge.
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 8
Calories 159kcal
Author Sandra
Ingredients
2cupspraline peanuts
2-3tablespoonsmulti-colored sprinkles
Instructions
In a food processor pulse praline peanuts a few times, until it resembles coarse crumbles, do not over process.
Pour peanuts into a bowl and add sprinkles, you can add more or less based upon your taste, we like more. Mix the peanuts and sprinkles together and serve. Top on top of ice-cream in a bowl or roll your ice-cream cone in the mix, I tend to press it in, making sure to get the most Crunch Cone per bite.